Our Fall Wine Dinners are back at Mac's Fish House. Join us for a series of dinners influenced by the chefs, restaurants and cookbooks that inspire us.
Oct 10 Thomas Keller Under Pressure | Bouchon
Oct 24 The Roca Brothers El Celler de Can Roca
Nov 14 Joel Robuchon The Complete Robuchon
Dec 05 Dan Barber Blue Hill
Dec 19 Eric Ripert Feast of the Seven Fishes
Dec 31
Sushi Classes | Birthdays & Anniversaries | Rehearsal Dinners & Weddings | Holiday Parties | Corporate Events | Gathering for any special occasion.
Please contact us at info@macsseafood.com or 508-487-MACS (6227) to book your party or event.
Join us for Restaurant Week in Wellfleet May 30 - June 5, 2018.
We're offering special Prix Fixe Menus for LUNCH (2 courses for $19) and DINNER (3 courses for $32.)
2018 Winter to Spring Wine Dinners at Mac's Fish House Provincetown
TICKETS
UCHI April 11 at 6:00 pm
SIX COURSE MENU
Amuse Bouche: Oyster with watermelon ice, Thai basil oil
Pork Belly Nigiri with sesame BBQ, togarashi (seven flavor chile pepper spice)
1st Course: Machi Cure Smoked hamachi, yucca chips, Asian Pear, golden raisins, Marcona almond
2nd Course: Tuna and Goat Cheese Sashimi Tuna, chevre, apples, pumpkin seed, shiso (basil-like herb, minty with hints of clove)
3rd Course: Zero Sen Roll Japanese yellowtail, avocado,
The Winter to Spring Dinner Series is back at Mac’s Fish House Provincetown starting Jan 18 and continuing on select Wednesdays through April 19.
Please join us! Our next dinner of 2017 is A Taste of the South paired with bourbon, rye and specialty cocktails on Wed, March 29 at 6:30pm. The menu for our upcoming dinner and a list of all upcoming dinners are featured below.
Reservations 508-487-6227 / 85 Shank Painter Road, Provincetown
